blank200 blank200 Tyddyn Llan

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blank200 blank200 Restaurant …

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  blank200 blank200 … with rooms

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blank100 in  scenic North Wales.

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blank200 blank200 Tyddyn Llan

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THE RESTAURANT

sits in rural North Wales, near Chester, Llangollen and Wrexham. We are serious about our cooking, being well-rated in the ‘Good Food Guide’.

OUR ROOMS

offer you the relaxed comforts of a quality hotel, but with an essential family friendliness. We’re not a hotel, but a restaurant-with-rooms… thirteen delightful rooms, looking out over the hills. Bryan cooks your breakfast!

In an atmosphere of comforting refinement… is thoroughbred Welsh produce. … Everything is defined by precision and clarity.

Good Food Guide

Away from the epicurean delights, the ‘sympathetically extended’ Georgian property has ‘tastefully decorated’ guest rooms.

Good Hotel Guide

OPENING DATES

Open lunch and dinner
Closed
Dinner only, not lunch
Lunch only, not dinner
Open lunch, dinner to be decided
January 2022
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February 2022
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March 2022
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April 2022
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Price note. An optional 10% service charge is added to ALL food and drink charges, except breakfast.

Rooms are available on two rates, B&B and Dinner, B&B. VAT is included.

The small print
  • Rates include tax (VAT). There is no service charge on room and breakfast charges. An optional 10% service charge will be added to ALL food and drink charges.*
  • Child in room: up to 12: £50, up to 5: £30 / £10 cot per night.
  • Doggie stay: £15 per night.
  • Check in from: 4.00pm., check out by: 11.00am. In exceptional circumstances, we may need to change the room you booked.

All reservations must be confirmed with a valid credit/debit card. A deposit of £50 per person is required as guarantee against the booking. Please be advised that this payment is generally non-refundable but transferable. However, if you or us are under lockdown, or you personally are under imposed Covid restrictions, we will be happy to refund deposits paid.

We reserve the right to charge 100% of the accommodation rate if we judge the notice and nature of cancellation is unreasonable. We respectfully remind guests that a reservation constitutes a contract between themselves and Tyddyn Llan.

* The dinner element of 'Dinner, B&B', which is £90, is subject to an optional 10% service charge of £9.00 per person, per night. Likewise, a £36 optional charge will be added to the walking break (dinners are valued at £360).

DINNER MENU: £90

Salad of salt baked beetroot, buffalo Mozzarella, wilted radicchio and pomegranate

Game terrine with onion chutney and pickled damsons

Home cured bresaola of Welsh Black beef with celeriac rémoulade

Tagliatelle with a ragù of pigeon and chestnuts with spices and red wine

Griddled scallops, cauliflower purée, pancetta, caper and raisin dressing

Dressed crab and lobster mayonnaise, avocado salsa, fennel and radish salad

Loch Fyne smoked salmon terrine, horseradish cream, cucumber salad

-

Fillet or ribeye of aged Welsh Black beef au poivre
(served with a choice of chips or gratin dauphinois, green salad or seasonal vegetables)

Goosnargh duck breast and confit, sarlardaise potato, duck faggot, cider and apples

Fillet of venison with goat’s cheese gnocchi, port and juniper sauce

Veal chop with morels and tarragon

Calves’ kidneys, mustard sauce, bacon and sage

Turbot with leek mash, langoustine sauce

Roast cod with mussels, spinach, bacon and dukkah

Wild bass with laverbread beurre blanc

-

Selection of British farmhouse cheese from Neal’s Yard Dairy

Stracciatella affogato

Pannacotta with blood oranges and grappa

Chocolate marquise with caramel ice cream

Rhubarb and Champagne trifle

Prune and almond tart with vanilla ice cream

teamed ginger pudding with custard

Rum and raisin ice cream with honeycomb

Selection of ice creams: cinnamon, vanilla or caramel

Clementine or rhubarb sorbet

-

Three courses: £90

Two courses (including main course): £80

Two starters: £60

Eight-course tasting menu £110 (for the whole table)

Nespresso: espresso, cappuccino or americano
Illy: cafetière coffee
teas and infusions
with petits fours: £6.50

Optional service charge: 10%

SUNDAY LUNCH MENU: FROM £40

Pumpkin soup

Crab and langoustine bisque, rouille and croûtons

Dressed langoustine and crab mayonnaise, avocado salsa, fennel salad +£7

 Griddled scallops, cauliflower purée, pancetta, caper and raisin dressing +£7

Salad of salt baked beetroot, buffalo Mozzarella, wilted radicchio and pomegranate

Parfait of duck livers with onion chutney and toasted brioche

Ox cheek macaroni

Leek risotto with truffles

Gratin of mussels with saffron and tomato

Tagliatelle with a ragù of pigeon and chestnuts with spices and red wine

-

 Roast sirloin of dry-aged Welsh Black beef with Yorkshire pudding

Calves’ kidneys, mustard sauce, bacon and sage

Braised venison with Port and orange, creamed polenta

Goosnargh duck confit, hispi cabbage and pancetta, cider and apples

Roast partridge with zampone and lentils

Wild bass with laverbread butter sauce +£7  

Roast turbot with leek mash, crab sauce +£7  

-

Poached pear in red wine, Stilton ice cream and candied walnuts

Stracciatella affogato

Steamed ginger pudding and custard

Prune and almond tart with vanilla ice cream

Yorkshire rhubarb and Champagne trifle

Pannacotta with blood oranges and grappa

Chocolate marquise with caramel ice cream

Plum soup with cinnamon ice cream and blackberries

Rum and raisin ice cream with honeycomb

Selection of ice creams: cinnamon, vanilla or caramel

Clementine sorbet

-

Two courses: £40,  Three courses: £50

Nespresso: espresso, cappuccino or americano
Illy: cafetière coffee
Teas and infusions with petits fours: £6.50

Optional service charge: 10%

FULL BREAKFAST MENU

Freshly squeezed orange or grapefruit juice

Boxford Farm apple juice

Pink grapefruit segments or orange segments or both

Compôte of prunes, apricots and figs

Seasonal soft fruits

with Llaeth y Llan Welsh organic yoghurt

Special K, Corn Flakes, Weetabix or Muesli

Homemade granola

Full or skimmed Welsh milk

Porridge with cream

Teas, infusions (please ask for our list)

Nespresso espresso, cappuccino or americano

Illy cafetière coffee

Hot chocolate

Croissants or pain au chocolat

Toasted homemade breads, white, wholemeal or sourdough

Grilled local dry cured Welsh back bacon, rare breed pork sausage, black pudding, laverbread cake, grilled vine tomatoes, sautéed Paris mushrooms, free-range farm eggs: fried, boiled, poached or scrambled

-

Loch Fyne smoked salmon and scrambled eggs

Smoked haddock with poached eggs

Laverbread in an overcoat with smoked salmon

or streaky bacon

Plain omelette

-

Please be understanding if certain items are not available

WALKING PACKAGE

Stay with us for a ‘get away from it all’ break and enjoy walking the beautiful mountain range of the Berwyns. A two night break includes two nights dinner, bed and full cooked breakfast, packed lunch one day. And one afternoon: tea/coffee, shortbread, bara brith to revive you from your walking day. Plus six walking guides to map your days with easy, moderate and strenuous walks to choose from, including my favourite one to the Stone Circle. For the more adventurous walkers we can arrange transport to Pistyll Rhaeadr waterfalls from where you can make the glorious eight mile walk over the top of the Berwyn Mountain back to Tyddyn Llan building up a great appetite for dinner. A two-day break in a standard room is £620, a large room £720, and in a best room £790, Wednesday to Sunday. Rates are per room for two persons sharing.

The small print
  • Rates include tax (VAT). There is no service charge on room and breakfast charges. An optional 10% service charge will be added to ALL food and drink charges.*
  • Child in room: up to 12: £50, up to 5: £30 / £10 cot per night.
  • Doggie stay: £15 per night.
  • Check in from: 4.00pm., check out by: 11.00am. In exceptional circumstances, we may need to change the room you booked.

All reservations must be confirmed with a valid credit/debit card. A deposit of £50 per person is required as guarantee against the booking. Please be advised that this payment is generally non-refundable but transferable. However, if you or us are under lockdown, or you personally are under imposed Covid restrictions, we will be happy to refund deposits paid.

We reserve the right to charge 100% of the accommodation rate if we judge the notice and nature of cancellation is unreasonable. We respectfully remind guests that a reservation constitutes a contract between themselves and Tyddyn Llan.

* The dinner element of 'Dinner, B&B', which is £90, is subject to an optional 10% service charge of £9.00 per person, per night. Likewise, a £36 optional charge will be added to the walking break (dinners are valued at £360).

We are proud members of the Welsh Rarebits association.

GET IN TOUCH

Bryan and Susan Webb,
Tyddyn Llan,
Llandrillo, nr. Corwen, Denbighshire,
North Wales LL21 0ST. Tell us your dining or room queries, or whatever. Use the form, phone or email.

Email us at: mail@tyddynllan.co.uk
Tel: +44 (0) 1490 440264

2019 Editor's Choice Restaurants-with-Rooms

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